How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownies Without Gluten, Dairy, Or Sugar?

You need 7 ingredients. The key ingredients include: 120 g dates, 100 ml water, 150 g butter, 1 teaspoon vanilla, and more.

Is Brownies Without Gluten, Dairy, Or Sugar suitable as baking & desserts?

Yes, Brownies Without Gluten, Dairy, Or Sugar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownies Without Gluten, Dairy, Or Sugar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownies Without Gluten, Dairy, Or Sugar Recipe

Name: Brownies Without Gluten, Dairy, Or Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 120 g dates; 100 ml water; 150 g butter; 1 teaspoon vanilla; 2 eggs; 45 g cocoa powder; 75 g porridge oats

Brownies Without Gluten, Dairy, Or Sugar – a delicious recipe with dates, water, butter, vanilla, eggs, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

120 g dates
100 ml water
150 g butter
1 teaspoon vanilla
2 eggs
45 g cocoa powder
75 g porridge oats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brownies Without Gluten, Dairy, Or Sugar

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