Brownies With Caramel Sauce Recipe

Name: Brownies With Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Brownies; 300 g chocolate (whatever you want); 150 g butter or 150 g margarine; 300 g brown sugar; 200 g flour, for all uses; 4 eggs; 100 g of coarsely chopped hazelnuts (optionally); For the sauce; 70 g margarine; 140 g brown sugar; 10 ml water; 70 ml evaporated milk; 2 -3 vanilla extract

Servings: persons

For the Brownies
300 g chocolate (whatever you want)
150 g butter or 150 g margarine
300 g brown sugar
200 g flour, for all uses
4 eggs
100 g of coarsely chopped hazelnuts (optionally)
For the sauce
70 g margarine
140 g brown sugar
10 ml water
70 ml evaporated milk
2 -3 vanilla extract

1
Melt the chocolate and the margarine on a bain marie and transfer the mixture in an other large bowl.
2
Blend the sugar and the eggs untill they smooth.
3
Combine the sugar-eggs mix on chocolate-margarine and mix them untill they smooth.
4
After that add the flour and mix once again until you have a homogenized mixture.
5
Empty the mixture on a buttered and sugared baking pan (at this point you ca now add the chopped hazelnuts).
6
Baking time: approximately 25 mins in 185'C.
7
For the caramel sauce combine all the ingredients, except the milk and the vanilla extracts, on a pan and let them boil for 4-10 mins in medium temperature. After that add the milk and the vanilla extracts and mix.

1576

kcal

Calories

Fat

200

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: For the Brownies, 300 g chocolate (whatever you want), 150 g butter or 150 g margarine, 300 g brown sugar, and more.

Yes, Brownies With Caramel Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownies With Caramel Sauce

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