How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownies and Frosting?

You need 11 ingredients. The key ingredients include: 3 cups (700 ml) sugar, 3/4 cup (175 ml) cocoa, 1-1/4 cups (300 ml) margarine (melted), 6 eggs, and more.

Is Brownies and Frosting suitable as baking & desserts?

Yes, Brownies and Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownies and Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownies and Frosting Recipe

Name: Brownies and Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups (700 ml) sugar; 3/4 cup (175 ml) cocoa; 1-1/4 cups (300 ml) margarine (melted); 6 eggs; 1 tsp (5 ml) vanilla; 2 cups (475 ml) flour; 4 tbsp (60 ml) cocoa; 1 stick margarine; 6 tbsp (90 ml) milk; 3 cups (700 ml) powdered sugar; 1 tsp (5 ml) vanilla

Brownies and Frosting

Eats Now Editorial Team · 1453 kcal · Baking & Desserts

Brownies and Frosting – a delicious recipe with sugar, cocoa, margarine, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brownies and Frosting

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