How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownie Carrot Cake?

You need 9 ingredients. The key ingredients include: 1 (19 1/2 oz.) pkg. fudge brownie mix, 4 large eggs, 1 c. grated carrots, 1 1/2 c. mayonnaise, and more.

Is Brownie Carrot Cake suitable as baking & desserts?

Yes, Brownie Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownie Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownie Carrot Cake Recipe

Name: Brownie Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 1/2 oz.) pkg. fudge brownie mix; 4 large eggs; 1 c. grated carrots; 1 1/2 c. mayonnaise; 1 c. sugar; 1 tsp. cinnamon; 1 tsp. vanilla; 1 c. chopped pecans; powdered sugar

Brownie Carrot Cake – a delicious recipe with brownie mix, eggs, carrots, mayonnaise, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (19 1/2 oz.) pkg. fudge brownie mix
4 large eggs
1 c. grated carrots
1 1/2 c. mayonnaise
1 c. sugar
1 tsp. cinnamon
1 tsp. vanilla
1 c. chopped pecans
powdered sugar

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Quick Info

Servings
4 servings
Calories
1433 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brownie Carrot Cake

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