Brownie Banana Bread Cupcakes Recipe

Name: Brownie Banana Bread Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Brownie Layer:; 1/4 cup butter; 3/4 cup sugar; 1 egg; 1 tsp vanilla; 2/3 cup flour; 1 1/2 heaping tbsp cocoa powder; pinch of salt; 1/3 cup mini chocolate chips; Cupcake Layer:; 1 1/3 cup flour; 1 1/4 tsp baking soda; 1/4 tsp salt; 1/2 tsp cinnamon; pinch of nutmeg; 1 egg; 3/4 cup brown sugar; 1 tsp vanilla; 3 bananas, mashed; 1/4 cup sour cream; 1/2 cup butter, metled

Servings: persons

Brownie Layer:
1/4 cup butter
3/4 cup sugar
1 egg
1 tsp vanilla
2/3 cup flour
1 1/2 heaping tbsp cocoa powder
pinch of salt
1/3 cup mini chocolate chips
Cupcake Layer:
1 1/3 cup flour
1 1/4 tsp baking soda
1/4 tsp salt
1/2 tsp cinnamon
pinch of nutmeg
1 egg
3/4 cup brown sugar
1 tsp vanilla
3 bananas, mashed
1/4 cup sour cream
1/2 cup butter, metled

1
Brownie Layer:
2
Preheat oven to 350.
3
Beat sugar and butter until fluffy. Add egg and a vanilla. Add in flour, salt, and cocoa, mixing until just combined. Spoon 1/2-3/4 tbsp into a cupcake liner.
4
Cupcake Layer:
5
Combine flour, salt, baking soda, cinnamon, and nutmeg. Whisk egg and brown sugar, mixing until smooth. Stir in vanilla. Add sour cream and butter and mix. Stir in dry ingredients, then add mashed bananas.
6
Top brownie layer in cupcake liner.
7
Bake 15-18 minutes.

1164

kcal

Calories

Fat

174

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: Brownie Layer:, 1/4 cup butter, 3/4 cup sugar, 1 egg, and more.

Yes, Brownie Banana Bread Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownie Banana Bread Cupcakes

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