How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Browned Rice?

You need 4 ingredients. The key ingredients include: 1/2 stick oleo, 1 medium-sized onion, chopped, 1 c. raw rice, 2 cans beef bouillon or consomme.

Is Browned Rice suitable as meat & poultry?

Yes, Browned Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Browned Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Browned Rice Recipe

Name: Browned Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick oleo; 1 medium-sized onion, chopped; 1 c. raw rice; 2 cans beef bouillon or consomme

Browned Rice – a delicious recipe with oleo, onion, rice, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 stick oleo
1 medium-sized onion, chopped
1 c. raw rice
2 cans beef bouillon or consomme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
726 kcal
Category
Meat & Poultry

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Browned Rice

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