Browned Butter White Chocolate Blondies Recipe

Name: Browned Butter White Chocolate Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 2 ¼ cups all-purpose flour; 1 ½ teaspoons baking powder; 1 teaspoon salt; 1 ½ cups packed brown sugar; 3 eggs; 2 ½ teaspoons vanilla extract; ¾ cup chopped unsalted macadamia nuts; 8 ounces coarsely chopped white chocolate; 1 cup dried cranberries

Servings: persons

1 cup butter
2 ¼ cups all-purpose flour
1 ½ teaspoons baking powder
1 teaspoon salt
1 ½ cups packed brown sugar
3 eggs
2 ½ teaspoons vanilla extract
¾ cup chopped unsalted macadamia nuts
8 ounces coarsely chopped white chocolate
1 cup dried cranberries

1
Preheat oven to 350F Coat a 13 x 9-inch baking pan and line with foil.
2
Melt butter in a saucepan over medium-low heat.
3
Cook until golden brown, about 10 minutes.
4
Remove from heat and let cool.
5
Whisk together flour, baking powder and salt.
6
Combine cooled butter and sugar in a mixing bowl.
7
Add eggs, one at a time, and beat with a mixer until light and fluffy.
8
Add vanilla and beat to combine.
9
Add flour mixture, macadamia nuts, white chocolate and cranberries.
10
Mix until well blended.
11
Spread mixture in prepared pan.
12
Bake 25 to 35 minutes, until a toothpick inserted in the center comes out clean.
13
Cool and cut into 24 pieces.

1394

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup butter, 2 ¼ cups all-purpose flour, 1 ½ teaspoons baking powder, 1 teaspoon salt, and more.

Yes, Browned Butter White Chocolate Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Browned Butter White Chocolate Blondies

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