How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Pudding?

You need 8 ingredients. The key ingredients include: 2/3 cup firmly packed dark brown sugar, 1/2 cup all-purpose flour, 1/8 teaspoon salt, 1 (12-ounce) can fat-free evaporated milk, and more.

Is Brown Sugar Pudding suitable as baking & desserts?

Yes, Brown Sugar Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Sugar Pudding Recipe

Name: Brown Sugar Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup firmly packed dark brown sugar; 1/2 cup all-purpose flour; 1/8 teaspoon salt; 1 (12-ounce) can fat-free evaporated milk; 1 1/2 cups 1% low-fat milk; 1 large egg yolk; 2 tablespoons butter or stick margarine; 1 teaspoon vanilla extract

Brown Sugar Pudding – a delicious recipe with brown sugar, all-purpose, salt, milk, milk, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 cup firmly packed dark brown sugar
1/2 cup all-purpose flour
1/8 teaspoon salt
1 (12-ounce) can fat-free evaporated milk
1 1/2 cups 1% low-fat milk
1 large egg yolk
2 tablespoons butter or stick margarine
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Nutella Pie
Chocolate Cherry Cheesecake
Baked Brie (With Jelly)
Melon Pan

Brown Sugar Pudding

How did you like this recipe?

Frequently Asked Questions