Bake this irresistible Brown Sugar Pound Cake at home. Made with light brown sugar, white sugar, shortening and eggs. Easy step-by-step instructions inc…
This Brown Sugar Pound Cake relies on simple, everyday ingredients such as light brown sugar, white sugar, shortening (1 part butter) and eggs. It comes together quickly and makes 4 servings, at about 1535 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brown Sugar Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026