Brown Sugar Oatmeal

1. 1

   In a saucepan over medium-high heat, add the oats, salt, and water; stir to combine.

2. 2

   Bring to a boil.

3. 3

   Lower heat and simmer until the oats are tender.

4. 4

   Stir in the cream and simmer until the mixture is creamy and thick.

5. 5

   Add in the brown sugar and dried fruits.

6. 6

   Stir until heated through.

7. 7

   Ladle into individual bowls and top with toasted walnuts.

* Per serving · 4 servings · Values may vary.

No additional tips available.