Brown Sugar Minute Meat Loaves -- Recipe

Name: Brown Sugar Minute Meat Loaves --
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; ¼ cup milk; ⅓ cup saltine, finely crushed; 2 tablespoons onions, minced; 2 tablespoons green peppers, minced; ⅛ teaspoon salt; 1 dash pepper; 1 cup ground beef; ¼ cup catsup; 2 tablespoons brown sugar; ¼ teaspoon Worcestershire sauce

Servings: persons

1 egg
¼ cup milk
⅓ cup saltine, finely crushed
2 tablespoons onions, minced
2 tablespoons green peppers, minced
⅛ teaspoon salt
1 dash pepper
1 cup ground beef
¼ cup catsup
2 tablespoons brown sugar
¼ teaspoon Worcestershire sauce

1
1.
2
Beat the egg, add milk, cracker crumbs, onion, green pepper, salt and pepper.
3
Crumble beef over mixture and mix well.
4
Place mixture into 2 miniature loaf pans, (or shape into 2 small loaves and place in a shallow baking dish coated with nonstick cooking spray.)
5
2.
6
Combine the catsup, brown sugar and Worcestrershire sauce; spread over the loaves.
7
3.
8
Bake 350 degrees, 35-40 minutes, drain.

239

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 egg, ¼ cup milk, ⅓ cup saltine, finely crushed, 2 tablespoons onions, minced, and more.

Yes, Brown Sugar Minute Meat Loaves -- falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Sugar Minute Meat Loaves --

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