How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Custard Pie?

You need 7 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 2 Tbsp. cornstarch, 2 c. milk, 2 or 3 eggs, and more.

Is Brown Sugar Custard Pie suitable as baking & desserts?

Yes, Brown Sugar Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Sugar Custard Pie Recipe

Name: Brown Sugar Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. brown sugar; 2 Tbsp. cornstarch; 2 c. milk; 2 or 3 eggs; 2 Tbsp. butter (room temperature); 1 Tbsp. vanilla; 1 (9-inch) pie crust (deep-dish)

Brown Sugar Custard Pie – a delicious recipe with brown sugar, cornstarch, milk, eggs, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. brown sugar
2 Tbsp. cornstarch
2 c. milk
2 or 3 eggs
2 Tbsp. butter (room temperature)
1 Tbsp. vanilla
1 (9-inch) pie crust (deep-dish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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