Brown Sugar-Cinnamon Bacon Skewers

1. 1

   Mix brown sugar and cinnamon together in a small bowl.

2. 2

   Lay strips of bacon flat and rub with half the sugar mixture.

3. 3

   Turn strips over and repeat with the remaining sugar mixture.

4. 4

   Wrap each piece of bacon tightly around a skewer.

5. 5

   Transfer to the broiler pan (do not use a cookie sheet, it will not work).

6. 6

   Bake until crisp and a lovely brown, about 20-25 minutes. No oven temp was given in the book but I'd say @350 until golden.

7. 7

   Transfer bacon to a wire rack.

8. 8

   These can be served warm or at room temperature. Arrange in a napkin-lined basket for a nice presentation.

* Per serving · 4 servings · Values may vary.

No additional tips available.