How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Cake With Maple Flavor?

You need 10 ingredients. The key ingredients include: 1 c. white sugar, 1 1/4 c. brown sugar, 3 c. flour, 3 eggs, separated, and more.

Is Brown Sugar Cake With Maple Flavor suitable as baking & desserts?

Yes, Brown Sugar Cake With Maple Flavor falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Cake With Maple Flavor?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Sugar Cake With Maple Flavor Recipe

Name: Brown Sugar Cake With Maple Flavor
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white sugar; 1 1/4 c. brown sugar; 3 c. flour; 3 eggs, separated; 2 tsp. vanilla; 3/4 c. margarine; 1/2 c. milk; 1 1/4 c. buttermilk; 1 1/2 tsp. baking soda; 1 tsp. maple flavor

Brown Sugar Cake With Maple Flavor

Eats Now Editorial Team · 1843 kcal · Baking & Desserts

Brown Sugar Cake With Maple Flavor – a delicious recipe with white sugar, brown sugar, flour, eggs, vanilla, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brown Sugar Cake With Maple Flavor

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