How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Brownies - Butterscotch Brownies?

You need 8 ingredients. The key ingredients include: 1/2 cup (125 ml) butter or margarine, softened, 2 cups (475 ml) firmly packed brown sugar, 2 eggs, 1-1/2 tsp (7 ml) vanilla, and more.

Is Brown Sugar Brownies - Butterscotch Brownies suitable as baking & desserts?

Yes, Brown Sugar Brownies - Butterscotch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Brownies - Butterscotch Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Sugar Brownies - Butterscotch Brownies Recipe

Name: Brown Sugar Brownies - Butterscotch Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (125 ml) butter or margarine, softened; 2 cups (475 ml) firmly packed brown sugar; 2 eggs; 1-1/2 tsp (7 ml) vanilla; 1-3/4 cups (425 ml) flour; 1-1/2 tsp (7 ml) baking powder; 1/2 tsp (2 ml) baking soda; 1 cup (225 ml) chopped pecans

Brown Sugar Brownies - Butterscotch Brownies – a delicious recipe with butter, brown sugar, eggs, vanilla, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup (125 ml) butter or margarine, softened
2 cups (475 ml) firmly packed brown sugar
2 eggs
1-1/2 tsp (7 ml) vanilla
1-3/4 cups (425 ml) flour
1-1/2 tsp (7 ml) baking powder
1/2 tsp (2 ml) baking soda
1 cup (225 ml) chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Baking & Desserts

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Brown Sugar Brownies - Butterscotch Brownies

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