How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Baked Sweet Potatoes And Acorn Squash ?

You need 5 ingredients. The key ingredients include: 2 large sweet potatoes (1 3/4 pounds total), peeled and sliced crosswise 1/2 inch thick, 1 large acorn squash (3 to 3 1/2 pounds), halved lengthwise, seeded, and sliced crosswise 1/2 inch thick, 3 tablespoons unsalted butter, melted, 1/2 cup packed light brown sugar, and more.

Is Brown Sugar Baked Sweet Potatoes And Acorn Squash suitable as general?

Yes, Brown Sugar Baked Sweet Potatoes And Acorn Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Baked Sweet Potatoes And Acorn Squash ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Sugar Baked Sweet Potatoes And Acorn Squash Recipe

Name: Brown Sugar Baked Sweet Potatoes And Acorn Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large sweet potatoes (1 3/4 pounds total), peeled and sliced crosswise 1/2 inch thick; 1 large acorn squash (3 to 3 1/2 pounds), halved lengthwise, seeded, and sliced crosswise 1/2 inch thick; 3 tablespoons unsalted butter, melted; 1/2 cup packed light brown sugar; 1 teaspoon grated nutmeg

Brown Sugar Baked Sweet Potatoes And Acorn Squash – a delicious recipe with sweet potatoes, acorn, unsalted butter, brown sugar, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large sweet potatoes (1 3/4 pounds total), peeled and sliced crosswise 1/2 inch thick
1 large acorn squash (3 to 3 1/2 pounds), halved lengthwise, seeded, and sliced crosswise 1/2 inch thick
3 tablespoons unsalted butter, melted
1/2 cup packed light brown sugar
1 teaspoon grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

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