How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Salad With Crunchy Sprouts And Seeds ?

You need 12 ingredients. The key ingredients include: 1 cup (packed) chopped fresh chives, 1/2 cup plus 2 tablespoons extra-virgin olive oil, 2 tablespoons (or more) fresh lemon juice, 1 teaspoon kosher salt plus more, and more.

Is Brown Rice Salad With Crunchy Sprouts And Seeds suitable as salads?

Yes, Brown Rice Salad With Crunchy Sprouts And Seeds falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Brown Rice Salad With Crunchy Sprouts And Seeds ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Brown Rice Salad With Crunchy Sprouts And Seeds Recipe

Name: Brown Rice Salad With Crunchy Sprouts And Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (packed) chopped fresh chives; 1/2 cup plus 2 tablespoons extra-virgin olive oil; 2 tablespoons (or more) fresh lemon juice; 1 teaspoon kosher salt plus more; 1 1/2 cups mixed dried sprouted legumes (such as mung beans and lentils); 1 1/2 cups grated zucchini, lightly squeezed to remove liquid; 1/2 cup cooked brown rice; 2 scallions, thinly sliced; 1/3 cup toasted salted sunflower seeds; 1/3 cup toasted salted shelled pumpkin seeds (pepitas); 1/3 cup coarsely chopped roasted unsalted almonds; Freshly ground black pepper

Brown Rice Salad With Crunchy Sprouts And Seeds

Eats Now Editorial Team · 552 kcal · Salads

Brown Rice Salad With Crunchy Sprouts And Seeds – a delicious recipe with fresh chives, extra-virgin olive oil, lemon juice, kosher salt, legumes, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Salads

Brown Rice Salad With Crunchy Sprouts And Seeds

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