How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Pilaf?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 1 medium green pepper, chopped, 1 tablespoon olive oil, 1-1/4 cups uncooked brown rice, and more.

Is Brown Rice Pilaf suitable as soups & stews?

Yes, Brown Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brown Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Pilaf Recipe

Name: Brown Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 medium green pepper, chopped; 1 tablespoon olive oil; 1-1/4 cups uncooked brown rice; 2 garlic cloves, minced; 1-1/2 cups water; 1 cup reduced-sodium chicken broth; 1/2 teaspoon dried thyme; 1/4 teaspoon pepper

Brown Rice Pilaf – a delicious recipe with onion, green pepper, olive oil, brown rice, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, chopped
1 medium green pepper, chopped
1 tablespoon olive oil
1-1/4 cups uncooked brown rice
2 garlic cloves, minced
1-1/2 cups water
1 cup reduced-sodium chicken broth
1/2 teaspoon dried thyme
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brown Rice Pilaf

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