How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Pilaf?

You need 9 ingredients. The key ingredients include: 1 medim onion, chopped, 1 medium green pepper, chopped, 1 tablespoon olive oil, 1 1/4 cups long grain brown rice, uncooked, and more.

Is Brown Rice Pilaf suitable as soups & stews?

Yes, Brown Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brown Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Pilaf Recipe

Name: Brown Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medim onion, chopped; 1 medium green pepper, chopped; 1 tablespoon olive oil; 1 1/4 cups long grain brown rice, uncooked; 2 garlic cloves, minced; 1 1/2 cups water; 1 cup reduced-sodium chicken broth; 1/2 teaspoon dried thyme; 1/4 teaspoon black pepper

Brown Rice Pilaf – a delicious recipe with onion, green pepper, olive oil, long grain brown rice, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medim onion, chopped
1 medium green pepper, chopped
1 tablespoon olive oil
1 1/4 cups long grain brown rice, uncooked
2 garlic cloves, minced
1 1/2 cups water
1 cup reduced-sodium chicken broth
1/2 teaspoon dried thyme
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Minestrone Soup
Chop Suey
Tater Tot Casserole
Jiffy Beef Stroganoff

Brown Rice Pilaf

How did you like this recipe?

Frequently Asked Questions