How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice And Beef Casserole?

You need 8 ingredients. The key ingredients include: 3/4 lb lean ground beef (round, is My choice, the leaner the better), 1/2 cup green pepper, chopped (or a mix of red,yellow, and green), 1/2 cup onion, chopped, 1 cup celery, chopped, and more.

Is Brown Rice And Beef Casserole suitable as meat & poultry?

Yes, Brown Rice And Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brown Rice And Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice And Beef Casserole Recipe

Name: Brown Rice And Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb lean ground beef (round, is My choice, the leaner the better); 1/2 cup green pepper, chopped (or a mix of red,yellow, and green); 1/2 cup onion, chopped; 1 cup celery, chopped; 1 cup raw brown rice (DO NOT USE INSTANT VARIETY); 2 cups beef bouillon; 1/4 - 1/2 teaspoon red hot sauce (Tabasco type); 1 tablespoon dried parsley flakes

Brown Rice And Beef Casserole – a delicious recipe with lean ground beef, green pepper, onion, celery, brown rice, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb lean ground beef (round, is My choice, the leaner the better)
1/2 cup green pepper, chopped (or a mix of red,yellow, and green)
1/2 cup onion, chopped
1 cup celery, chopped
1 cup raw brown rice (DO NOT USE INSTANT VARIETY)
2 cups beef bouillon
1/4 - 1/2 teaspoon red hot sauce (Tabasco type)
1 tablespoon dried parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Meat & Poultry

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Brown Rice And Beef Casserole

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