How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice And Apricot Salad Recipe?

You need 7 ingredients. The key ingredients include: 2 c. assorted brown rice (500 ml), 2 Tbsp. toasted peanut oil (30 ml), 3 Tbsp. apple cider vinegar (45 ml), 1/2 sm chili, finely minced, and more.

Is Brown Rice And Apricot Salad Recipe suitable as salads?

Yes, Brown Rice And Apricot Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Brown Rice And Apricot Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Brown Rice And Apricot Salad Recipe Recipe

Name: Brown Rice And Apricot Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. assorted brown rice (500 ml); 2 Tbsp. toasted peanut oil (30 ml); 3 Tbsp. apple cider vinegar (45 ml); 1/2 sm chili, finely minced; 3 x green onions minced grated zest and juice of 1 orange; 1/3 c. minced dry apricots (75 ml); 1 x red pepper, sliced into strips coarse salt and freshly grnd pepper, to taste minced fresh cilantro, to taste

Brown Rice And Apricot Salad Recipe – a delicious recipe with brown rice, peanut oil, apple cider vinegar, chili, green onions, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. assorted brown rice (500 ml)
2 Tbsp. toasted peanut oil (30 ml)
3 Tbsp. apple cider vinegar (45 ml)
1/2 sm chili, finely minced
3 x green onions minced grated zest and juice of 1 orange
1/3 c. minced dry apricots (75 ml)
1 x red pepper, sliced into strips coarse salt and freshly grnd pepper, to taste minced fresh cilantro, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Salads

Eats Now Editorial Team

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