How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice?

You need 5 ingredients. The key ingredients include: 1 (10 1/2 ounce) can beef broth, 1 (10 1/2 ounce) can beef consomme, 1 cup converted long-grain white rice, 1 medium size onion, sliced, and more.

Is Brown Rice suitable as soups & stews?

Yes, Brown Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Recipe

Name: Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (10 1/2 ounce) can beef broth; 1 (10 1/2 ounce) can beef consomme; 1 cup converted long-grain white rice; 1 medium size onion, sliced; 1/2 cup margarine or 1/2 cup butter, cut up

Brown Rice – a delicious recipe with beef broth, beef consomme, long-grain white rice, onion, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 1/2 ounce) can beef broth
1 (10 1/2 ounce) can beef consomme
1 cup converted long-grain white rice
1 medium size onion, sliced
1/2 cup margarine or 1/2 cup butter, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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