Brown Butter Gnocchi With Broccolini Or Broccoli Rabe

1. 1

   Cook broccolini(broccoli rabe) in boiling water for 4 minutes.

2. 2

   Remove with a slotted spoon.

3. 3

   Place in colander and drain well.

4. 4

   Cook gnocchi per package directions, reserve 1/4 cup cooking liquid.

5. 5

   Heat butter in large skillet over medium heat.

6. 6

   Add pine nuts to skillet and cook for 2-3 minutes or until butter and pine nuts are lightly browned, stir constantly.

7. 7

   Add garlic and cook 2 minutes.

8. 8

   Add broccolini/broccoli rabe and gnocchi and reserved cooking liquid ad salt and pepper.

9. 9

   Cook for 2 minutes.

10. 10

    Sprinkle with parmesean cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.