How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Bread With Raisins?

You need 7 ingredients. The key ingredients include: 2 cups whole wheat flour, 1/2 cup all-purpose flour, 2 teaspoons baking soda, 1 teaspoon salt, and more.

Is Brown Bread With Raisins suitable as general?

Yes, Brown Bread With Raisins falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Bread With Raisins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Bread With Raisins Recipe

Name: Brown Bread With Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat flour; 1/2 cup all-purpose flour; 2 teaspoons baking soda; 1 teaspoon salt; 2 cups buttermilk, at room temperature; 1/2 cup molasses; 1 cup dark raisin

Brown Bread With Raisins – a delicious recipe with whole wheat flour, all-purpose, baking soda, salt, buttermilk, molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups whole wheat flour
1/2 cup all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
2 cups buttermilk, at room temperature
1/2 cup molasses
1 cup dark raisin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1072 kcal
Category
General

Eats Now Editorial Team

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Brown Bread With Raisins

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