How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Bread?

You need 9 ingredients. The key ingredients include: 2 cups whole-wheat flour, 1 cup all-purpose flour, 2 teaspoons baking soda, 1 teaspoon salt, and more.

Is Brown Bread suitable as general?

Yes, Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Bread Recipe

Name: Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups whole-wheat flour; 1 cup all-purpose flour; 2 teaspoons baking soda; 1 teaspoon salt; 2/3 cup firmly packed brown sugar; 1/4 cup unsulfured molasses; 2 cups buttermilk; 1 cup raisins; 3/4 cup coarsly chopped walnuts

Brown Bread – a delicious recipe with whole-wheat flour, flour, baking soda, salt, brown sugar, unsulfured molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups whole-wheat flour
1 cup all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
2/3 cup firmly packed brown sugar
1/4 cup unsulfured molasses
2 cups buttermilk
1 cup raisins
3/4 cup coarsly chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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