How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Bread?

You need 8 ingredients. The key ingredients include: 1/4 c. molasses or sugar, 2 tsp. salt, 1 c. cold water, 3 c. whole wheat flour, and more.

Is Brown Bread suitable as general?

Yes, Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brown Bread Recipe

Name: Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. molasses or sugar; 2 tsp. salt; 1 c. cold water; 3 c. whole wheat flour; 3 c. white flour (about); 1/4 c. shortening; 1 c. hot water; 1 pkg. yeast, softened in 1/4 c. warm water

Brown Bread – a delicious recipe with molasses, salt, cold water, whole wheat flour, white flour, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. molasses or sugar
2 tsp. salt
1 c. cold water
3 c. whole wheat flour
3 c. white flour (about)
1/4 c. shortening
1 c. hot water
1 pkg. yeast, softened in 1/4 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1325 kcal
Category
General

Eats Now Editorial Team

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Brown Bread

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