Try this homemade Brown Bean and Cheese Casserole recipe the whole family will love. Made with onion, soya sauce, mozzarella cheese and egg. Easy step-b…
This Brown Bean and Cheese Casserole relies on simple, everyday ingredients such as cooked red kidney beans, medium chopped onion, soya sauce and grated mozzarella cheese. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026