Brooke's Easy Lasagna

1. 1

   Mix cottage cheese, eggs, pepper, parsley, and parmesan in bowl.

2. 2

   Spray 9x13-inch pan with cooking spray.

3. 3

   Layer dry, uncooked noodles (regular kind, not fast cooking, or anything else), then cottage cheese mix, then mozzarella, and spaghetti sauce.

4. 4

   Repeat layers, topping with more cheese, if desired.

5. 5

   Bake at 375F for 30-45 minutes or until bubbly and hot.

6. 6

   This recipe is very flexible.

7. 7

   It tastes great with pre-browned ground beef, or any number of veggies.

8. 8

   I usually add fresh broccoli, zucchini, and frozen spinach to mine.

9. 9

   That does add water, so throw in some flour or bread-crumbs, if you'd like, otherwise it just makes the noodles more moist.

* Per serving · 4 servings · Values may vary.

No additional tips available.