How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for broken glass cupcakes?

You need 11 ingredients. The key ingredients include: 1 box red velvet cake mix, 1 cream cheese frosting, 1 Candy Glass, 1 1/2 cup water, and more.

Is broken glass cupcakes suitable as baking & desserts?

Yes, broken glass cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover broken glass cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

broken glass cupcakes Recipe

Name: broken glass cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box red velvet cake mix; 1 cream cheese frosting; 1 Candy Glass; 1 1/2 cup water; 3/4 sugar; 1 candy blood; 1/2 cup light corn syrup; 1 tbsp corn starch; 1/4 cup water; 14 dash red food dye; 2 dash blue food dye

Bake this irresistible broken glass cupcakes at home. Made with red velvet cake mix, cream cheese frosting, Glass and water. Easy step-by-step instructi…

This broken glass cupcakes relies on simple, everyday ingredients such as box red velvet cake mix, cream cheese frosting, candy glass and water. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this broken glass cupcakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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broken glass cupcakes

Tips for the best results

Variations & substitutions

My Personal Notes

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