Broiler S'Mores – a delicious recipe with crackers, milk chocolate, marshmallows. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat the oven broiler. Line a small pan with aluminum foil and lightly coat with cooking spray.
2
Break the graham crackers in half and lay 4 of the squares out on a serving plate. Break the candy bars in half and lay one piece on each of the graham crackers on the plate.
3
Arrange the marshmallows in a single layer in the prepared pan.
4
Broil the marshmallows until the tops brown, turn the marshmallows to brown the undersides. Keep a close eye on the marshmallows so they do not burn. They will brown very quickly.
5
Remove the marshmallows from the pan and place three on each of the chocolate squares. Top with the remaining graham cracker halves.
436
kcal
Calories
26
g
Fat
32
g
Carbs
20
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 3 ingredients. The key ingredients include: 4 graham crackers, 2 milk chocolate candy bars, 12 marshmallows.
Yes, Broiler S'Mores falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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