Broiled Zucchini Toasts Recipe

Name: Broiled Zucchini Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups unpeeled grated zucchini; salt; ½ cup mayonnaise; ½ cup plain nonfat yogurt; ¼ cup grated parmesan cheese; 4 green onions, thinly sliced (include some tender green tops); 2 garlic cloves, minced; 1 teaspoon Worcestershire sauce; Tabasco sauce, to taste; 20 -24 slices baguette

Servings: persons

2 cups unpeeled grated zucchini
salt
½ cup mayonnaise
½ cup plain nonfat yogurt
¼ cup grated parmesan cheese
4 green onions, thinly sliced (include some tender green tops)
2 garlic cloves, minced
1 teaspoon Worcestershire sauce
Tabasco sauce, to taste
20 -24 slices baguette

1
In a mixing bowl, sprinkle shredded zucchini with salt and let stand 1 hour.
2
Drain and rinse well; blot dry with paper towels.
3
Return zucchini to the mixing bowl and add in the next 7 ingredients; stir to combine.
4
Place baguette slices on a baking sheet.
5
Spread about 1 tablespoon zucchini mixture on each slice.
6
Bake in a 375 oven for about 10-12 minutes or until mixture is bubbly.
7
Serve immediately.

385

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups unpeeled grated zucchini, salt, ½ cup mayonnaise, ½ cup plain nonfat yogurt, and more.

Yes, Broiled Zucchini Toasts falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Zucchini Toasts

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