How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Vegetables?

You need 6 ingredients. The key ingredients include: 2 tsp. freshly ground pepper, or as needed, 10 thick slices tomato (2 to 3 tomatoes), 2 tsp. salt, or as needed, 1/4 cup olive oil, and more.

Is Broiled Vegetables suitable as general?

Yes, Broiled Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Vegetables Recipe

Name: Broiled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 tsp. freshly ground pepper, or as needed; 10 thick slices tomato (2 to 3 tomatoes); 2 tsp. salt, or as needed; 1/4 cup olive oil; 10 medium portobello mushrooms, stemmed; 10 thick slices red or Spanish onion

Broiled Vegetables – a delicious recipe with freshly ground pepper, tomato, salt, olive oil, portobello mushrooms, red. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tsp. freshly ground pepper, or as needed
10 thick slices tomato (2 to 3 tomatoes)
2 tsp. salt, or as needed
1/4 cup olive oil
10 medium portobello mushrooms, stemmed
10 thick slices red or Spanish onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Broiled Vegetables

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