Try this homemade Broiled Tuna with Rosemary Butter recipe the whole family will love. Made with unsalted butter, rosemary, country-style and tuna. Easy…
This Broiled Tuna with Rosemary Butter relies on simple, everyday ingredients such as chopped fresh rosemary, country-style dijon mustard and olive oil. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026