Try this homemade Broiled Tomato Halves recipe the whole family will love. Made with mustard, tomatoes, Italian-seasoned breadcrumbs and Olive oil. Easy…
This Broiled Tomato Halves relies on simple, everyday ingredients such as dijon mustard, tomatoes, halved and italian-seasoned breadcrumbs. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026