How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Spinach With Four Cheeses?

You need 8 ingredients. The key ingredients include: ½ cup grated gruyere cheese, ½ cup ricotta cheese, ¼ cup crumbled gorgonzola or ¼ cup blue cheese, 2 tablespoons freshly grated parmesan cheese, and more.

Is Broiled Spinach With Four Cheeses suitable as vegetarian?

Yes, Broiled Spinach With Four Cheeses falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broiled Spinach With Four Cheeses?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Spinach With Four Cheeses Recipe

Name: Broiled Spinach With Four Cheeses
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup grated gruyere cheese; ½ cup ricotta cheese; ¼ cup crumbled gorgonzola or ¼ cup blue cheese; 2 tablespoons freshly grated parmesan cheese; 2 tablespoons chopped fresh dill; 1 large egg yolk; 2 tablespoons extra virgin olive oil; 2 (10 ounce) packages fresh spinach, coarsely chopped

Try this homemade Broiled Spinach With Four Cheeses recipe the whole family will love. Made with gruyere cheese, ricotta cheese, blue cheese and parmesa…

This Broiled Spinach With Four Cheeses relies on simple, everyday ingredients such as grated gruyere cheese, ricotta cheese, chopped fresh dill and large egg yolk. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

½ cup grated gruyere cheese
½ cup ricotta cheese
¼ cup crumbled gorgonzola or ¼ cup blue cheese
2 tablespoons freshly grated parmesan cheese
2 tablespoons chopped fresh dill
1 large egg yolk
2 tablespoons extra virgin olive oil
2 (10 ounce) packages fresh spinach, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Vegetarian

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