How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Spanish Mackerel?

You need 6 ingredients. The key ingredients include: 2 (1-pound) dressed Spanish mackerel, 1 tablespoon olive oil, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Broiled Spanish Mackerel suitable as general?

Yes, Broiled Spanish Mackerel falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Spanish Mackerel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Spanish Mackerel Recipe

Name: Broiled Spanish Mackerel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1-pound) dressed Spanish mackerel; 1 tablespoon olive oil; 1/2 teaspoon salt; 1/4 teaspoon pepper; Lemon slices; Maitre d'hotel Butter

Broiled Spanish Mackerel – a delicious recipe with Spanish mackerel, olive oil, salt, pepper, Lemon slices, Butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (1-pound) dressed Spanish mackerel
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon pepper
Lemon slices
Maitre d'hotel Butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
General

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