How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Sourdough Slices?

You need 5 ingredients. The key ingredients include: 1/2 loaf sourdough French bread, 1/2 c. butter or margarine, softened, 2 to 3 cloves garlic, minced, 1/4 c. minced fresh parsley, and more.

Is Broiled Sourdough Slices suitable as general?

Yes, Broiled Sourdough Slices falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Sourdough Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Sourdough Slices Recipe

Name: Broiled Sourdough Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 loaf sourdough French bread; 1/2 c. butter or margarine, softened; 2 to 3 cloves garlic, minced; 1/4 c. minced fresh parsley; 1/4 c. freshly grated Romano or Parmesan cheese

Broiled Sourdough Slices – a delicious recipe with bread, butter, garlic, fresh parsley, freshly grated Romano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 loaf sourdough French bread
1/2 c. butter or margarine, softened
2 to 3 cloves garlic, minced
1/4 c. minced fresh parsley
1/4 c. freshly grated Romano or Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
General

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Broiled Sourdough Slices

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