How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Sirloin With Smoky Bacon Mushrooms?

You need 10 ingredients. The key ingredients include: 4 fully cooked hickory smoked bacon slices, 1 medium onion, cut vertically into thin slices, 1 tablespoon butter, melted, 2 garlic cloves, minced, and more.

Is Broiled Sirloin With Smoky Bacon Mushrooms suitable as meat & poultry?

Yes, Broiled Sirloin With Smoky Bacon Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Sirloin With Smoky Bacon Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Sirloin With Smoky Bacon Mushrooms Recipe

Name: Broiled Sirloin With Smoky Bacon Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fully cooked hickory smoked bacon slices; 1 medium onion, cut vertically into thin slices; 1 tablespoon butter, melted; 2 garlic cloves, minced; 2 (8-oz.) packages sliced fresh mushrooms; 1 3/4 teaspoons salt, divided; 3 tablespoons chopped fresh flat-leaf parsley; 1/8 teaspoon freshly ground black pepper; 2 (1-lb.) sirloin steaks (1 1/4; 1/2 teaspoon freshly ground black pepper

Broiled Sirloin With Smoky Bacon Mushrooms

Eats Now Editorial Team · 799 kcal · Meat & Poultry

Broiled Sirloin With Smoky Bacon Mushrooms – a delicious recipe with bacon, onion, butter, garlic, fresh mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Broiled Sirloin With Smoky Bacon Mushrooms

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