How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Scallops?

You need 6 ingredients. The key ingredients include: 1 3/4 cups vegetable oil, 1/4 cup catsup, 1 small garlic clove, minced, 1 teaspoon salt, and more.

Is Broiled Scallops suitable as seafood?

Yes, Broiled Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Scallops Recipe

Name: Broiled Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups vegetable oil; 1/4 cup catsup; 1 small garlic clove, minced; 1 teaspoon salt; 1 teaspoon paprika; 2 lbs fresh sea scallops

Broiled Scallops – a delicious recipe with vegetable oil, catsup, garlic, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 3/4 cups vegetable oil
1/4 cup catsup
1 small garlic clove, minced
1 teaspoon salt
1 teaspoon paprika
2 lbs fresh sea scallops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
954 kcal
Category
Seafood

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