How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Scallop Puffs?

You need 11 ingredients. The key ingredients include: 3/4 lb. scallops (fresh or frozen, thawed), 1/2 tsp. salt, 1/4 c. mayonnaise or salad dressing, 1 Tbsp. pickle relish, drained, and more.

Is Broiled Scallop Puffs suitable as seafood?

Yes, Broiled Scallop Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Scallop Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Scallop Puffs Recipe

Name: Broiled Scallop Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. scallops (fresh or frozen, thawed); 1/2 tsp. salt; 1/4 c. mayonnaise or salad dressing; 1 Tbsp. pickle relish, drained; 1 1/2 tsp. lemon juice; 1/4 tsp. Worcestershire sauce; dash of salt; dash of pepper; 1 egg white, stiffly beaten; water; 1 tsp. snipped parsley (optional)

Broiled Scallop Puffs

Eats Now Editorial Team · 139 kcal · Seafood

Broiled Scallop Puffs – a delicious recipe with salt, mayonnaise, pickle relish, lemon juice, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Broiled Scallop Puffs

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