How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Salmon With Mustard Dill Sauce?

You need 7 ingredients. The key ingredients include: 4 (4 ounce) salmon fillets, 2 teaspoons zesty lemon grapeseed oil, 1/2 teaspoon rancher dry steak seasoning (Wildtree Rancher Steak Rub ), 1 tablespoon whole grain mustard, and more.

Is Broiled Salmon With Mustard Dill Sauce suitable as seafood?

Yes, Broiled Salmon With Mustard Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Salmon With Mustard Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Salmon With Mustard Dill Sauce Recipe

Name: Broiled Salmon With Mustard Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4 ounce) salmon fillets; 2 teaspoons zesty lemon grapeseed oil; 1/2 teaspoon rancher dry steak seasoning (Wildtree Rancher Steak Rub ); 1 tablespoon whole grain mustard; 1 tablespoon Dijon mustard; 2 tablespoons Greek yogurt; 1 teaspoon dill dip (Wildtree Dill Dip Blend)

Broiled Salmon With Mustard Dill Sauce – a delicious recipe with salmon fillets, lemon grapeseed oil, rancher dry steak seasoning, whole grain mustard, mustard, Greek yogurt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (4 ounce) salmon fillets
2 teaspoons zesty lemon grapeseed oil
1/2 teaspoon rancher dry steak seasoning (Wildtree Rancher Steak Rub )
1 tablespoon whole grain mustard
1 tablespoon Dijon mustard
2 tablespoons Greek yogurt
1 teaspoon dill dip (Wildtree Dill Dip Blend)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

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Broiled Salmon With Mustard Dill Sauce

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