How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Salmon Steaks With Herb Sauce?

You need 7 ingredients. The key ingredients include: 1/4 c. butter or margarine, 1/4 c. dry white wine, 1 Tbsp. chopped parsley, 1/4 tsp. fine herbs blend, and more.

Is Broiled Salmon Steaks With Herb Sauce suitable as seafood?

Yes, Broiled Salmon Steaks With Herb Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Salmon Steaks With Herb Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Salmon Steaks With Herb Sauce Recipe

Name: Broiled Salmon Steaks With Herb Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 1/4 c. dry white wine; 1 Tbsp. chopped parsley; 1/4 tsp. fine herbs blend; 1 clove garlic, sliced; 6 (3/4-inch thick) salmon steaks (fresh or frozen, about 2 lb.); 1 tsp. salt

Broiled Salmon Steaks With Herb Sauce – a delicious recipe with butter, white wine, parsley, herbs blend, clove garlic, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. butter or margarine
1/4 c. dry white wine
1 Tbsp. chopped parsley
1/4 tsp. fine herbs blend
1 clove garlic, sliced
6 (3/4-inch thick) salmon steaks (fresh or frozen, about 2 lb.)
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Seafood

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Broiled Salmon Steaks With Herb Sauce

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