How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Salmon (Sake No Miso Yaki) Recipe?

You need 5 ingredients. The key ingredients include: 4 x salmon steaks, 1/4 c. white soybean paste (shiromiso), 1/2 tsp sugar, 1/2 Tbsp. soy sauce, and more.

Is Broiled Salmon (Sake No Miso Yaki) Recipe suitable as seafood?

Yes, Broiled Salmon (Sake No Miso Yaki) Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Salmon (Sake No Miso Yaki) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Salmon (Sake No Miso Yaki) Recipe Recipe

Name: Broiled Salmon (Sake No Miso Yaki) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x salmon steaks; 1/4 c. white soybean paste (shiromiso); 1/2 tsp sugar; 1/2 Tbsp. soy sauce; 2 x green onions minced

Broiled Salmon (Sake No Miso Yaki) Recipe – a delicious recipe with salmon, white soybean paste, sugar, soy sauce, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 x salmon steaks
1/4 c. white soybean paste (shiromiso)
1/2 tsp sugar
1/2 Tbsp. soy sauce
2 x green onions minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Seafood

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Broiled Salmon (Sake No Miso Yaki) Recipe

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