Try this homemade Broiled Salmon Fillets With Curried Chutney Sauce recipe the whole family will love. Made with chicken broth, mango, cider vinegar and…
This Broiled Salmon Fillets With Curried Chutney Sauce relies on simple, everyday ingredients such as prepared mango chutney, cider vinegar, curry powder and salt, divided. It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026