How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Salisbury Steaks?

You need 11 ingredients. The key ingredients include: 1 pound extra-lean ground beef, 2 tablespoons minced onion, 2 tablespoons minced green bell pepper, 1 tablespoon finely chopped fresh parsley, and more.

Is Broiled Salisbury Steaks suitable as meat & poultry?

Yes, Broiled Salisbury Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Salisbury Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Salisbury Steaks Recipe

Name: Broiled Salisbury Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound extra-lean ground beef; 2 tablespoons minced onion; 2 tablespoons minced green bell pepper; 1 tablespoon finely chopped fresh parsley; 1 teaspoon salt; 1 teaspoon paprika; 1 clove garlic, minced; 1/4 teaspoon ground black pepper; 1/4 pinch dried thyme leaves; all-purpose flour, or as needed; 1 tablespoon oil, or as needed

Broiled Salisbury Steaks

Eats Now Editorial Team · 339 kcal · Meat & Poultry

Broiled Salisbury Steaks – a delicious recipe with extra-lean ground beef, onion, green bell pepper, parsley, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Broiled Salisbury Steaks

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