How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Ribs?

You need 5 ingredients. The key ingredients include: 4 pounds pork spareribs, cut into 4 serving-size pieces, 1 teaspoon salt, 1/2 teaspoon pepper, 1/2 cup butter or margarine, melted, and more.

Is Broiled Ribs suitable as meat & poultry?

Yes, Broiled Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Ribs Recipe

Name: Broiled Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds pork spareribs, cut into 4 serving-size pieces; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup butter or margarine, melted; 1/4 cup molasses

Broiled Ribs – a delicious recipe with pork spareribs, salt, pepper, butter, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pounds pork spareribs, cut into 4 serving-size pieces
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup butter or margarine, melted
1/4 cup molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1301 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broiled Ribs

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