Try this homemade Broiled Red Snapper CanapASs recipe the whole family will love. Made with snapper, Shredded Monterey Jack cheese, celery and sour crea…
This Broiled Red Snapper CanapASs relies on simple, everyday ingredients such as flaked cooked red snapper, finely chopped celery, sour cream and finely chopped onion. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026