How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Red Snapper?

You need 7 ingredients. The key ingredients include: 1 lb. red snapper fillet, 1/2 tsp. salt (optional), 1/2 tsp. black pepper, 1/8 tsp. garlic powder, and more.

Is Broiled Red Snapper suitable as general?

Yes, Broiled Red Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Red Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Red Snapper Recipe

Name: Broiled Red Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 lb. red snapper fillet; 1/2 tsp. salt (optional); 1/2 tsp. black pepper; 1/8 tsp. garlic powder; 1/4 c. lemon juice; 1/8 c. melted margarine; Pam

Broiled Red Snapper – a delicious recipe with red snapper fillet, salt, black pepper, garlic powder, lemon juice, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. red snapper fillet
1/2 tsp. salt (optional)
1/2 tsp. black pepper
1/8 tsp. garlic powder
1/4 c. lemon juice
1/8 c. melted margarine
Pam

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Quick Info

Servings
4 servings
Category
General

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