Broiled Pink Grapefruit

1. 1

   Preheat broiler.

2. 2

   Cut grapefruit in half; use a sharp knife to separate sections of grapefruit from the peel.

3. 3

   Combine sugar and cinnamon.

4. 4

   Remove 1/4 tsp.

5. 5

   of the cinnamon mixture; sprinkle remaining cinnamon mixture over cut sides of grapefruit.

6. 6

   Place, cut sides up, in broiler pan.

7. 7

   Broil, 3 to 4 inches from heat, 3 to 4 minutes or until hot and bubbly.

8. 8

   Top each with 2 Tbsp.

9. 9

   of the whipped topping; sprinkle with the reserved cinnamon mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.