Broiled Parmesan Potatoes

1. 1

   Stir together butter or margarine, basil, paprika, garlic powder and pepper.

2. 2

   Place potato slices in a single layer on the unheated rack of a broiler pan.

3. 3

   Brush margarine mixture over both sides of potato slices.

4. 4

   Broil about 5-inches from heat for 8 to 9 minutes or until potatoes begin to brown.

5. 5

   Using a wide spatula, turn potatoes.

6. 6

   Sprinkle with cheese.

7. 7

   Broil for 4 to 6 minutes more or until potatoes are tender.

No additional tips available.